上海益维尔康生物科技有限公司Shanghai Ewell Biotechnology Co., Ltd.

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Erythritol

Description:

The sweetness of erythritol is only 60% to 70% of that of sucrose, and it has a cool and refreshing taste in the mouth, with pure taste and no bitter aftertaste. It can be used in combination with high sweeteners to inhibit the bad flavour of high sweeteners.

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